Ugni (Myrtus) Molinae Flambeau

2-3 Litre Pot

• Position: Full sun, partial shade
• Soil: Fertile, well drained
• Growth rate: Slow
• Flowering period: July – August
• Hardiness: H4
• Eventual height: 1.5m
• Eventual spread: 1.5m

Ugni (Myrtus) Flambeau, also known as ‘Chilean Guava’ is an evergreen, medium sized shrub of rounded habit.  It has leathery, fragrant, grey-green leaves which are variegated cream and pink.  The white and pink bell shaped flowers produced during the Summer months are later followed by small, purple-red edible fruits.

This delicious variety of guava offers a tangy, juicy taste unlike any other and is a must-try for fruit lovers and culinary adventurers. With its bright red colour and juicy flesh, the Ugni Flambeau is perfect for use in a wide range of dishes, from sweet to savoury. Whether you’re making a fruity salsa, a fresh fruit salad, or simply enjoy snacking on a juicy slice, this Chilean delight will not disappoint.

This frost hardy plant is prized for its delicate foliage, fragrant blooms, and versatility in the garden and may need Winter protection.  It grows up to 1.5 metres tall and a similar width, making it the perfect size for hedgerows, borders, or as an accent plant. Its glossy green leaves provide a backdrop for clusters of white, star-shaped flowers that bloom from late Spring to early Summer, filling the air with their sweet fragrance. This garden shrub is also highly sought after for its bright purple red berries that appear in the Autumn and persist into Winter, providing a colourful pop of colour to your garden.

How to care for your Ugni (Myrtus) Flambeau

• Light: Prefers full sun to partial shade. Ensure that the plant receives at least 6 hours of direct sunlight per day.
• Water: This plant is drought-tolerant and does not require a lot of water. Water deeply once a week and allow the soil to dry out slightly before watering again. Over-watering can lead to root rot, so be careful not to overwater.
• Soil: Prefers fertile, well-draining soil. If your soil is heavy or retains moisture, mix in compost or sand to improve drainage.
• Fertiliser: Fertilise once a year with a slow-release granular fertiliser in the Spring. Avoid over fertilising, as this can lead to leaf drop.
• Pruning: Prune in late Winter or early Spring to encourage new growth and maintain the desired shape.

With these simple care tips, your Ugni Flambeau will flourish and add beauty to your garden for years to come.