It typically reaches heights of up to 8 metres with a spread of approximately 4 metres. However, it can be pruned to maintain a more compact form. The branches are armed with formidable thorns, making it an effective barrier plant. The thorns are often paired and can be quite sharp.
As the name “trifoliata” suggests, the compound leaves are divided into three leaflets. The dark green foliage has a glossy appearance and in Spring, fragrant white flowers with a hint of citrus bloom, creating a visually appealing display. The flowers are typically solitary or arranged in small clusters.
One of the most distinctive features of this variety is its small, citrus-like fruit. The fruit is typically round and segmented, resembling a miniature orange. However, it is extremely sour and not suitable for consumption.
While Poncirus Trifoliata has its ornamental and practical merits, it’s important to be aware of its thorns and the sour nature of its fruit. As with any plant, understanding its characteristics and providing appropriate care contribute to a successful and harmonious integration into the landscape.
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