7.5 Litre Pot
- RHS Award of Garden Merit
- Position: Full sun
- Soil: Moist, well drained
- Growth Rate: Slow
- Hardiness: H6
- Eventual Height: Higher than 12m
- Eventual Spread: 2.5 – 4m
Picea Breweriana, also known as the ‘Brewers Weeping Spruce’ and holder of the prestigious RHS Award of Garden Merit, is a beautiful evergreen tree species native to the mountains of Northern California and Southern Oregon. With its distinct blue-green needles and dense, conical shape, this is a popular ornamental tree prized for its aesthetic value and hardiness.
Attractive to both landscapers and nature enthusiasts, this is a slow-growing tree that can reach heights of up over 12 metres. Its unique appearance and resilience make it an excellent addition to any garden or natural landscape. Additionally, the tree’s fragrant needles and cones attract a variety of birds and wildlife, making it an ideal habitat for nature lovers.
Picea Breweriana is also valued for its timber, which is highly durable and used for a variety of outdoor construction projects. Its strong and sturdy wood is resistant to decay, making it an excellent choice for building fences, decking, and other outdoor structures.
If you’re looking for a stunning, low-maintenance tree species that can thrive in a range of climates, this is an excellent choice. Its unique features and practical uses make it a highly sought-after species in both the landscaping and construction industries.
How to care for your Picea Breweriana
- Soil: Thrives in well-draining soils. Amend heavy clay soils with compost and/or coarse sand to improve drainage. Avoid planting in waterlogged soils.
- Watering: During the first year, water regularly to establish the roots. Afterwards, it can tolerate periods of drought, but it is still important to water deeply during prolonged dry spells.
- Sunlight: Prefers full sun to partial shade. Ensure that the tree is not shaded by other plants or structures.
- Fertilisation: Apply a balanced, slow-release fertiliser in early Spring or late Autumn. Avoid over-fertilising as this can cause damage to the roots.
- Pruning: Pruning is not necessary, but can be done to shape the tree or remove any dead or damaged branches. Prune in late Winter or early Spring before new growth begins.
- Mulching: Apply a layer of organic mulch around the base of the tree to retain moisture and suppress weeds. Do not place the mulch directly against the trunk as this can cause rot.
By following these simple care tips, you can ensure that your Picea Breweriana thrives and adds beauty to your garden or landscape for years to come.
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